After two decades of working intimately with the royal family, Paul Burrell shares the best kept secrets to royal entertaining.

Paul Burrell has worked in the service of the royal family for 22 years, working his way up from footman to the Queen, to Princess Diana's personal butler at both Highgrove and Kensington Palace.  Armed with this knowledge and experience, Burrell covers all aspects of throwing the perfect party or dinner party for all occasions: invitations, place settings, menus, recipes, napkin folds, and the art of giving a toast. Featuring the rules of etiquette that set the standard at Buckingham Palace, color photographs of proper place settings and decorations, and favorite recipes of the royals, this is the comprehensive bible of entertaining at home.

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